American buzz is made from a timeless blend of the three caffeinated hollies for an all-American brew that's sure to put a little spring in your step. It began with yaupon from a Texas ranch, blending it with rustic, earthy guayusa holly from Ecuador, and Brazilian shade-grown yerba mate with a bright twist of spearmint from Washington for tang.
|Ingredients||Yaupon, guayusa, yerba maté, spearmint.|
|Aroma||Earthy & minty fresh|
|Flavors||The earthy flavors of the American hollies is lightened by the freshness of spearmint.|
|Brewing temperature||212 F|
|Brewing time||5 minutes|